Description
Red adzuki beans are a versatile ingredient, perfect for both sweet and savory dishes. They are commonly used in Asian cuisine and are known for their rich flavor and nutritional benefits.
Ingredients
Adzuki beans
Nutrition
- Serving Size: 100g
- Calories: 128
- Protein: 7.5g
- Fat: 0.5g
- Carbohydrates: 25.8g
- Fiber: 8.2g
Allergens & Disclaimer
Contains no known allergens. Always check the packaging and consult with a professional if you have allergies.
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