Description

Philippine Salted Soybean Paste is a traditional condiment made from fermented soybeans. It adds a rich, savory flavor to various dishes and is commonly used in Filipino cuisine.

Ingredients

fermented soybeans, salt, water

Nutrition

• Serving Size: 1 tbsp (15g)
• Calories: 30
• Total Fat: 0g
• Sodium: 600mg
• Total Carbohydrates: 5g
• Protein: 3g

Allergens & Disclaimer

Contains soy. Always check the packaging and consult with a professional if you have allergies.